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Pre-order online for pickup in QLD or get it delivered with AUS WIDE EXPRESS POST

Pre-order and pickup your order at our QLD store, or get it delivered Australia wide with express post. We ship out every Monday - Wednesday. Yes... ALL STATES IN AUSTRALIA

Order for pickupAUS WIDE DELIVERY

Shop our Premium Tea Range

We have a range of premium loose tea, housemade and packed with antioxidants, Choose from Kadak Chai, Detox Tea, Berry Boost, Organic and caffeine free options available.

SHOP HERE

🌟 Texture & Taste

Good quality khoya should be:

  • Soft and slightly crumbly
  • Creamy with a rich milk aroma
  • Light golden to pale cream in colour

At Pure Khoya, we perfect the balance between:
Smoothness + slight grain = ideal texture

📍 Fresh Khoya & Milk Cake in Brisbane

  • Locally available in Brisbane
  • Freshly prepared for premium quality

Perfect for home cooks, dessert businesses & sweet lovers

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MIlk Cake & Khoya

Made fresh with 100% Pure Maleny Milk, enjoy these by itself with Indian tea, indulgent sweets, authentic and traditionally made! Our Milk Cake and Khoya by itself. Our Milk Cake is rich, delicious and indulgent and our Khoya is more of a guilt free option as it's sugar free!

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  • 🥛 Why Khoya is Special

    • Made from pure reduced milk – no shortcuts
    • Naturally rich, creamy, and slightly grainy texture
    • Packed with authentic flavour used for generations
    • A staple in traditional Indian मिठाई (mithai) making

  • Authenticity Matters

    At Pure Khoya, we honour traditional methods by using:

    • High-quality, full-cream milk
    • Slow-cooking techniques for true flavour development
    • No unnecessary fillers or shortcuts

    This ensures you get authentic Indian khoya, just like it’s made in homes and sweet shops across India.

  • 🍯 What Can Khoya Be Used For?

    Khoya is incredibly versatile and used in many beloved desserts:

    • Gulab Jamun
    • Barfi (Kaju, Pista, Chocolate)
    • Peda
    • Rasmalai
    • Ladoo
    • Halwa

💡 About our Sugar Free Pure Khoya product

  • Yes you can eat ours by itself as a sweet / dessert
  • Khoya is made by reducing milk to 1/5 of its original volume.
  • Used in 90% of traditional Indian sweets.
  • The richer the milk, the better the khoya.
  • Authentic khoya takes hours to prepare properly.
  • A key ingredient in Indian celebrations, weddings & festivals.

Other everyday uses:

  • Add to desserts for extra richness
  • Mix into doughs for soft, indulgent sweets
  • Use in fusion baking (cakes, cheesecakes, pastries)

Milk Cake ( Perfectly Caramelised )

A true Indian classic, our Khoya Milk Cake is made using 100% Maleny full cream milk, patiently slow-cooked into rich khoya. With its soft, grainy texture and signature caramelised layer, it’s a timeless mithai loved across generations. Enjoy it with Indian tea by itself.

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Freshly made in Brisbane

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